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Best Mint Chip Cookies Recipe for 2025

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Best Mint Chip Cookies Recipe for 2025

Best Mint Chip Cookies Recipe for 2025

Perfect for cookie lovers, this classic mint chip cookie recipe delivers crisp edges with a cool, refreshing filling. Ideal for summer baking or festive occasions, these soft and chewy treats bring joy with every bite.

Why Mint Chip Cookies Remain Timeless

Mint chip cookies have stood the test of time as a favorite snack. Their bright mint flavor paired with cool, creamy chocolate chips creates a perfect balance—light yet satisfying. In 2025, home bakers are rediscovering this simple, nostalgic recipe, seeking authentic flavors without artificial additives.

Key Ingredients & Tips for Success

To achieve that ideal texture, use high-quality ingredients:

  • Fresh peppermint extract (not artificial flavor) for authentic taste
  • Unsalted butter at room temperature for smooth integration
  • All-purpose flour for tender crumb
  • Semi-sweet chocolate chips that melt gently
  • A pinch of fine sea salt to enhance sweetness and mint notes

For best results, chilling the dough for at least 30 minutes ensures better shape retention and deeper flavor development. Spread small portions on parchment-lined trays to prevent spreading and achieve those signature thick edges.

Step-by-Step Recipe

Ingredients:

  • 1 cup (226g) unsalted butter, softened
  • 1 cup (200g) granulated sugar
  • 1 large egg, at room temperature
  • 1 tsp pure peppermint extract
  • 2 ¼ cups (280g) all-purpose flour
  • ½ tsp baking soda
  • ¼ tsp salt
  • 1 cup (170g) semi-sweet chocolate chips

Instructions:

  1. Preheat oven to 350°F (175°C). Line baking sheets with parchment paper.
  2. In a large bowl, cream butter and sugar until light and fluffy (2–3 minutes).
  3. Beat in egg and peppermint extract until fully combined.
  4. In a separate bowl, whisk flour, baking soda, and salt. Gradually mix into butter mixture.
  5. Fold in chocolate chips. Scoop rounded tablespoons onto trays, spacing 2 inches apart.
  6. Bake 10–12 minutes until edges are golden but centers still soft. Let cool 5 minutes before serving.

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Final Thoughts

Mint chip cookies are more than just a treat—they’re a sensory experience blending fresh mint, sweet chocolate, and crisp texture. Whether enjoyed during summer gatherings or winter holidays, this recipe delivers timeless appeal with simple, real ingredients. Try baking them at home this season—simple, satisfying, and ready to impress. Don’t wait for perfection; start mixing today and savor the minty crunch that makes these cookies unforgettable.